Bake perfect cake layers with this professional aluminum pan by Magic Line.
- 4" round by 2" tall
 - Heavy duty aluminum
 - Reflects heat, rather than absorbing it, for professional bakery-finished cakes
 
To use:
- Using a paper towel, grease the pan generously with shortening
 - Dust the greased pan with flour
 - Fill the pan just under halfway full with batter
 - Bake at 335 degrees fahrenheit for ~30 minutes
 - Remove from oven and trim the cake top
 - To clean, wash by hand (do not wash in the dishwasher)
 
